Onigiri

Onigiri is rice triangles made of cooked rice, typically wrapped in nori seaweed. They are usually lightly seasoned with salt and often contain a filling such as umeboshi (pickled Japanese plum), okaka (dried bonito shavings and konbu) or salmon. Onigiri is a popular and inexpensive, (portable) snack, commonly served at izakayas to finalize a meal.