Fresh Hot Noodle

Regulars will swear that Biochemist Dr. Ying has found a way to consistently make the best noodles they’ve ever had. Wet, dry, or loaded with toppings galore, these velvety noodles are filled with flavor. And it’s no secret how! By utilizing carefully crafted diets and genetic modification, Dr. Ying’s silkworms are capable of...organically crafting the shop’s famed noodles. But if you can stomach how they’re made, these noodles are really delicious!