🌱 These two look surprised to have a crazy cool name!! The name “kohlrabi” is made up of two German words: “kohl” meaning cabbage and “rube” meaning “turnip.” The word “kohlrabi” literally translates to “cabbage turnip.” This name is very appropriate as kohlrabi is a member of the cabbage family but has a large edible bulb that resembles a turnip. These curious cuties can remain edible 30 days after harvest. 🥬
🌱 FUN FACTS: Although it may look like it, this crop is not a root vegetable – the main part of the plant grows above the surface of the soil. Being such a great addition to any plot, the leaves of the Kohlrabis are edible and highly nutritious. Cook them in a similar way to spinac...