The Bakers Note

Pão de Deus, a delicious Portuguese coconut bread: For the topping: • 1 cup sweetened shredded coconut • 1/2 cup granulated sugar • 1/4 cup unsalted butter, softened • 1/4 cup milk • 1/4 teaspoon vanilla extract • 1 large egg yolk Ingredients: For the dough: 4 cups all-purpose flour 1/2 cup granulated sugar 2 1/4 teaspoons instant yeast 1/2 teaspoon salt 1/2 cup unsalted butter, melted 1 cup warm milk 3 large eggs