MAGIC/google

As a Taiwanese, there are two things that I take pride in. One is our local cuisine, and another is the magnificent scenery. I have travelled to many countries and tasted a wide variety of foods. Although each bind of them is distinctive and delicious, after a few meals. the most preterable food in mind will always be those sold in nightmarkets in Taiwan. The taste and smell are not the only aspect I missed, but abo the atmosphere. Instead of dining in a lunurious restaurant with delicate utensils, bustling through the streets while gorging in the pig blood cale and interacting with friends along the way is what I love the most. Besides the atrophor, the tradition of Taiwanese tood is what I...View all